Global Canned Vegetables Market Size By Type (Sliced, Chopped), By Application (Culinary, Salads & Soups), By Region, And Segment Forecasts, 2023 to 2032

Report Id: 11156 | Published Date: Feb 2023 | No. of Pages: | Base Year for Estimate: Feb 2023 | Format:


The Global Canned Vegetables Market was valued at USD 12.4 billion in 2023 and is expected to reach USD 18.9 billion by 2031, growing at a CAGR of 5.4% during the forecast period (2023–2031). This growth is driven by increasing demand for convenient and long-shelf-life food products, changing consumer lifestyles, and the expanding working population globally. Canned vegetables offer ease of preparation and preservation without compromising nutrition, making them a preferred choice among urban consumers and in institutional catering services.

Drivers

1. Rising Demand for Convenience Foods

Busy lifestyles and dual-income households have driven demand for ready-to-eat and easy-to-cook food items. Canned vegetables offer quick meal preparation, making them ideal for consumers seeking convenience without sacrificing nutrition.

2. Increasing Global Food Security Concerns

With disruptions in the global food supply chain, governments and consumers are stocking shelf-stable foods. Canned vegetables provide a reliable option for food security, especially in emergency situations and low-access regions.

3. Expansion of Retail and E-commerce Channels

Wider availability of canned vegetables through supermarkets, hypermarkets, and online retail platforms is supporting market penetration, especially in emerging economies.

Restraints

1. Health Concerns Over Preservatives and Additives

Some consumers avoid canned foods due to perceived lower nutritional value or presence of additives such as sodium or BPA lining in cans, which may limit market growth.

2. Competition from Frozen and Fresh Alternatives

Rising consumer preference for fresh and frozen vegetables, especially in developed countries, poses a challenge to the canned vegetable market.

Opportunity

1. Innovation in Organic and Low-Sodium Products

The rising trend toward healthy eating is prompting manufacturers to innovate with organic, no-salt, and preservative-free canned vegetables, appealing to health-conscious consumers.

2. Growth in Emerging Economies

Urbanization and changing dietary patterns in Asia-Pacific, Latin America, and Africa present untapped market potential. Government initiatives to ensure food preservation and reduce post-harvest losses also contribute positively.

Market by System Type Insights

By Type, the Peas segment held the largest share in 2023, due to their year-round availability, ease of use in diverse recipes, and high nutrient retention after canning. Canned mushrooms and corn are also gaining popularity for their flavor profile and extended shelf life.

Market by End-Use Insights

Retail consumption accounted for the largest market share in 2023, driven by individual consumers purchasing through supermarkets and e-commerce platforms. The Foodservice segment, including restaurants and catering businesses, is expected to grow rapidly due to the consistent demand for bulk, ready-to-use ingredients.

Market by Regional Insights

North America led the market in 2023, supported by high per capita consumption of canned foods, robust retail infrastructure, and well-established brands. Asia-Pacific is projected to witness the fastest growth, driven by rapid urbanization, growing middle-class populations, and increasing awareness of canned food options.

Competitive Scenario

Key players in the Global Canned Vegetables Market include:

Del Monte Foods Inc.

Bonduelle Group

Conagra Brands, Inc.

The Kraft Heinz Company

General Mills, Inc.

Seneca Foods Corporation

Goya Foods, Inc.

La Doria S.p.A.

Greenyard NV

B&G Foods, Inc.

These companies are focusing on product innovation (e.g., BPA-free packaging), sustainable sourcing, and geographic expansion to strengthen their market share.

Scope of Work – Global Canned Vegetables Market

Report Metric

Details

Market Size (2023)

USD 12.4 billion

Projected Market Size (2031)

USD 18.9 billion

CAGR (2023–2031)

5.4%

Market Segments

By Type (Peas, Corn, Carrots, etc.), By End-use (Retail, Foodservice), By Region

Growth Drivers

Demand for convenience foods, Global food security concerns, Retail expansion

Opportunities

Innovation in healthy canned products, Growth in emerging economies

Key Market Developments

2023: Del Monte launched a new line of no-salt canned vegetables to target health-conscious consumers in North America.

2024: Bonduelle announced a partnership with a blockchain tech company to improve traceability and transparency in its canned vegetable supply chain.

2025: Conagra Brands expanded its canned goods production facility in Mexico to meet rising demand in Latin America and the U.S.

FAQs

1) What is the current market size of the Global Canned Vegetables Market?

The market was valued at USD 12.4 billion in 2023.

2) What is the major growth driver of the Global Canned Vegetables Market?

The increasing demand for convenience foods and shelf-stable meal options is the major growth driver.

3) Which is the largest region during the forecast period in the Global Canned Vegetables Market?

North America is the largest region, while Asia-Pacific is projected to grow fastest.

4) Which segment accounted for the largest market share in the Global Canned Vegetables Market?

The Peas segment accounted for the largest share by type, and the Retail segment led by end-use.

5) Who are the key market players in the Global Canned Vegetables Market?

Key players include Del Monte Foods, Bonduelle Group, Conagra Brands, The Kraft Heinz Company, and General Mills.

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