Global Chicory Market Size By Type (Chicory Flour, Roasted Chicory), By Application (Beverage Industry, Food Industry), By Region, And Segment Forecasts, 2023 to 2032

Report Id: 10822 | Published Date: Feb 2023 | No. of Pages: | Base Year for Estimate: Feb 2023 | Format:


The Global Chicory Market was valued at USD 1.2 billion in 2023 and is projected to surpass USD 2.3 billion by 2031, registering a CAGR of 8.5% during the forecast period (2023-2031). This market is driven by the growing awareness of health benefits associated with chicory-based products, rising demand for natural and plant-based ingredients, and the increasing use of chicory in food and beverage applications. Chicory is widely recognized for its prebiotic properties, low-calorie profile, and ability to improve digestive health, making it a popular choice in the health and wellness industry.

Drivers

Rising Consumer Preference for Natural Products: Consumers are increasingly shifting toward natural, plant-based ingredients, and chicory's diverse applications in food, beverages, and pharmaceuticals are driving market growth.

Health Benefits of Chicory: Chicory contains inulin, a soluble fiber that supports gut health, reduces cholesterol, and aids weight management, fostering its adoption in functional foods and beverages.

Growth in Plant-Based Diets: The global trend toward vegan and plant-based diets is boosting demand for chicory as a versatile and sustainable ingredient.

Restraints

Limited Awareness in Developing Regions: Despite its benefits, lack of awareness regarding chicory and its applications restricts market growth in certain emerging markets.

Seasonal Availability and Price Volatility: The production of chicory is heavily influenced by climatic conditions, leading to fluctuations in supply and pricing.

Opportunity

Innovation in Chicory-Based Products: Development of new products such as chicory-infused beverages, dairy alternatives, and dietary supplements presents significant opportunities for market players.

Expansion in Emerging Markets: Rapid urbanization and increasing health consciousness in Asia-Pacific and Latin America provide lucrative growth prospects for chicory manufacturers.

Increased Use in Pharmaceuticals: The growing awareness of chicory's medicinal properties is expected to drive its adoption in pharmaceutical applications.

Market by System Type Insights

The Chicory Root Segment dominated the market in 2023, driven by its high inulin content and extensive use in the production of prebiotic supplements and coffee substitutes.

The Chicory Leaf Segment is gaining traction due to its applications in salads, herbal teas, and animal feed.

Market by End-Use Insights

The Food and Beverage Industry emerged as the largest revenue contributor in 2023, accounting for over 60% of the market share. Chicory is increasingly used as a natural sweetener, coffee alternative, and fiber enhancer in various food and beverage products.

The Pharmaceutical Segment is anticipated to witness significant growth, driven by the rising demand for chicory-based remedies for digestive health and metabolic disorders.

Market by Regional Insights

Europe held the largest market share in 2023, attributed to the region's long-standing tradition of chicory cultivation and high consumer awareness about its health benefits.

The Asia-Pacific Region is expected to register the highest growth rate during the forecast period, supported by increasing health-consciousness, growing disposable incomes, and the expansion of functional food markets in countries like China and India.

Competitive Scenario

Key players in the Global Chicory Market include:

Beneo GmbH

Sensus

Cosucra Groupe Warcoing

Cargill Incorporated

The Tierra Group

PMV Nutrient Products Pvt. Ltd.

These companies are focusing on product innovation, strategic partnerships, and expansion into new markets to strengthen their competitive position. Recent developments include:

2023: Beneo GmbH introduced a new line of organic chicory root fibers aimed at the growing demand for clean-label food products.

2024: Cargill Incorporated announced a partnership with a European chicory producer to enhance its supply chain for natural ingredients.

Scope of Work – Global Chicory Market

Report Metric

Details

Market Size (2023)

USD 1.2 billion

Projected Market Size (2031)

USD 2.3 billion

CAGR (2023-2031)

8.5%

Key Segments

Root, Leaf; Food & Beverage, Pharma

Growth Drivers

Natural product demand, health benefits

Opportunities

Product innovation, emerging markets

 

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