
Global Extruded Snack Food Market Size By Type (Potato, Corn), By Application (HyperMarket Sizes, SuperMarket Sizes), By Region, And Segment Forecasts, 2023 to 2032
Report Id: 10764 | Published Date: Feb 2023 | No. of Pages: | Base Year for Estimate: Feb 2023 | Format:
The Global Extruded Snack Food Market was valued at USD 62.5 billion in 2023 and is projected to surpass USD 95.8 billion by 2031, growing at a CAGR of 5.5% during the forecast period of 2023–2031. The rising demand for convenient, ready-to-eat snacks, along with the growing consumer preference for healthy, innovative, and flavorful snack options, are key drivers for the market. Technological advancements in extrusion processes have enabled the production of snacks with improved textures, nutritional profiles, and longer shelf lives, further propelling market growth.
Drivers:
Rising Demand for Healthy and Convenient
Snacks: Increasing health consciousness among consumers and busy lifestyles
have driven the demand for snacks that are nutritious yet easy to consume.
Technological Innovations in Extrusion:
Continuous advancements in extrusion technology have allowed manufacturers to
experiment with diverse ingredients and flavors while maintaining product
quality.
Growing Urbanization and Disposable Income:
Urbanization and increasing disposable incomes are fostering demand for premium
and innovative extruded snack products.
Restraints:
High Production Costs: The costs associated
with advanced extrusion equipment and premium ingredients can limit market
accessibility for smaller manufacturers.
Stringent Regulatory Standards: The snack
food industry faces strict regulatory scrutiny regarding ingredients, labeling,
and environmental sustainability, posing challenges for new entrants.
Opportunity:
Emerging Markets Expansion: Asia-Pacific,
Latin America, and the Middle East are experiencing growing demand for extruded
snacks due to rising populations, urbanization, and changing dietary habits.
Demand for Plant-Based Snacks: The rising
popularity of plant-based and gluten-free diets presents significant growth
opportunities for the development of innovative extruded snack options.
Market
by System Type Insights:
The Savory Snacks segment dominated the
market in 2023, driven by the growing demand for spicy, cheesy, and tangy
flavor profiles. Additionally, Sweet Snacks are gaining traction among
health-conscious consumers seeking natural ingredients, low sugar, and high
protein content.
Market
by End-use Insights:
Supermarkets/Hypermarkets emerged as the
largest revenue contributor in 2023, accounting for over 40% of the market
share. Meanwhile, Online Retail is the fastest-growing segment, fueled by
increasing internet penetration and the popularity of e-commerce platforms.
Market
by Regional Insights:
North America: Held the largest market
share in 2023, driven by high consumer demand for innovative snacks and the
presence of leading manufacturers.
Asia-Pacific: Anticipated to grow at the
highest CAGR during the forecast period, owing to increasing disposable
incomes, changing lifestyles, and expanding retail networks in countries like
China and India.
Competitive
Scenario:
Key players in the Global Extruded Snack
Food Market include:
PepsiCo Inc.
Kellogg Company
Calbee Inc.
General Mills Inc.
Intersnack Group GmbH & Co. KG
Mondelez International, Inc.
These companies focus on product
innovation, mergers & acquisitions, and expanding their geographical
presence to strengthen their market position.
Scope
of Work – Global Extruded Snack Food Market
Report
Metric |
Details |
Market Size (2023) |
USD 62.5 billion |
Projected Market Size (2031) |
USD 95.8 billion |
CAGR (2023–2031) |
5.5% |
Key Segments |
Product Type, End-use, Region |
Growth Drivers |
Rising demand for healthy snacks,
innovative extrusion processes |
Opportunities |
Expansion in emerging markets,
plant-based snacks demand |
Key
Market Developments:
2023: PepsiCo launched a new line of
plant-based extruded snacks under its popular brand, addressing the growing
demand for vegan options.
2024: Kellogg Company expanded its
production capabilities in Asia, focusing on innovative flavors tailored to
local tastes.
2025: General Mills partnered with a
leading e-commerce platform to introduce exclusive online-only snack varieties,
boosting its market presence.
FAQs:
1. What is the current market size of the
Global Extruded Snack Food Market?
The market was valued at USD 62.5 billion
in 2023.
2. What is the major growth driver of the
Global Extruded Snack Food Market?
The market is driven by the rising demand
for convenient and healthy snack options and advancements in extrusion
technologies.
3. Which is the largest region during the
forecast period in the Global Extruded Snack Food Market?
North America dominated the market in 2023,
while Asia-Pacific is projected to grow at the highest CAGR.
4. Which segment accounted for the largest
market share in the Global Extruded Snack Food Market?
The Savory Snacks segment held the largest
market share in 2023.
5. Who are the key market players in the
Global Extruded Snack Food Market?
Key players include PepsiCo Inc., Kellogg
Company, Calbee Inc., General Mills Inc., and Mondelez International, Inc.

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