Global Flavoring Syrup and Concentrate Market Size By Type (Syrups, Molasses), By Application (SuperMarket Size, HyperMarket Size), By Region, And Segment Forecasts, 2023 to 2032
Report Id: 10634 | Published Date: Feb 2023 | No. of Pages: | Base Year for Estimate: Feb 2023 | Format:
The Global Flavoring Syrup and Concentrate
Market was valued at USD 54.3 billion in 2023 and is projected to surpass USD
78.9 billion by 2031, registering a CAGR of 5.1% during the forecast period
from 2023 to 2031. The market growth is driven by the increasing consumer
preference for flavored beverages, the expansion of the food and beverage
industry, and the rising demand for customized and innovative taste experiences.
Flavoring syrups and concentrates are widely used in a variety of products,
including soft drinks, coffee, bakery products, and dairy items, which fuels
their market expansion.
Drivers:
Growing Demand for Flavored Beverages: The
surge in demand for flavored drinks such as sodas, cocktails, and flavored
water is a primary growth driver for the flavoring syrup and concentrate
market. Consumers' preference for new and diverse flavors is boosting the
adoption of these products.
Innovation in Food and Beverage Industry:
The continuous innovation in food products, especially in the bakery and dairy
sectors, is leading to higher use of flavoring syrups and concentrates. These
products enhance the taste of offerings, aligning with consumer demand for
premium and indulgent experiences.
Increasing Popularity of Customizable
Drinks: The trend of personalizing beverages, particularly in coffee shops and
fast-food outlets, is further accelerating market growth. Consumers' desire for
unique and customizable taste experiences is increasing the use of syrups and
concentrates.
Restraints:
Health Concerns Regarding Sugar Content:
The high sugar content in many flavoring syrups poses a challenge, as
health-conscious consumers seek to reduce their sugar intake. This could limit
market growth, particularly in regions with high health awareness.
Fluctuating Raw Material Prices: The price
volatility of raw materials used in syrups and concentrates, such as sugar and
fruit extracts, can affect production costs and profitability, which may act as
a restraint for the market.
Opportunity:
Rising Demand for Sugar-Free and Natural
Products: The increasing consumer focus on health and wellness offers an
opportunity for manufacturers to develop sugar-free, low-calorie, and natural
flavoring syrups and concentrates, catering to a growing segment of
health-conscious consumers.
Expanding Market in Emerging Economies: The
growing food and beverage sector in emerging markets like Asia-Pacific and
Latin America presents significant opportunities for the flavoring syrup and
concentrate market, driven by rising disposable incomes and changing dietary
preferences.
Market
by System Type Insights:
Based on product type, the Flavoring Syrup
segment dominated the market in 2023. The demand for flavoring syrups is fueled
by their widespread use in soft drinks, desserts, and coffee. The Concentrate
segment is expected to witness notable growth, driven by increasing demand from
beverage manufacturers aiming to streamline production processes.
Market by End-Use Insights:
In terms of end-use, the Beverage segment
accounted for the largest market share in 2023, with over 50% of the revenue.
The use of flavoring syrups and concentrates in alcoholic and non-alcoholic
beverages remains the primary driver of this segment. The Bakery and
Confectionery sector is also expected to see significant growth, as syrups
enhance flavor profiles in various bakery products.
Market
by Regional Insights:
Geographically, North America led the
global flavoring syrup and concentrate market in 2023, attributed to the high
consumption of flavored beverages and the presence of a well-established food
and beverage industry. The Asia-Pacific region is expected to register the
highest growth during the forecast period, driven by rising urbanization,
increasing disposable incomes, and evolving dietary habits.
Competitive
Scenario:
Key players operating in the global
flavoring syrup and concentrate market include Kerry Group, Monin Inc., Tate
& Lyle PLC, The Coca-Cola Company, Torani, PepsiCo Inc., and Nestlé S.A.
These companies are focusing on product innovation, strategic partnerships, and
mergers & acquisitions to expand their market presence.
Scope
of Work – Global Flavoring Syrup and Concentrate Market
Report
Metric |
Details |
Market Size (2023) |
USD 54.3 billion |
Projected Market Size (2031) |
USD 78.9 billion |
CAGR (2023-2031) |
5.1% |
Key Segments by Product Type |
Flavoring Syrup, Concentrate |
Key Segments by End-Use |
Beverage, Bakery, Confectionery |
Leading Region |
North America |
Key Players |
Kerry Group, Monin Inc., PepsiCo |
Growth Drivers |
Demand for flavored beverages, innovation
in the food industry |
Opportunities |
Rising demand for sugar-free products,
growth in emerging markets |
Key
Market Developments:
2023: PepsiCo introduced a new range of
natural flavor concentrates aimed at the health-conscious consumer segment in
North America.
2024: Kerry Group expanded its product line
by launching organic and low-calorie flavoring syrups for the Asia-Pacific
market.
FAQs:
What is the current market size of the
Global Flavoring Syrup and Concentrate Market? The current market size is
valued at USD 54.3 billion in 2023.
What is the major growth driver of the
Global Flavoring Syrup and Concentrate Market? The increasing demand for
flavored beverages is the major growth driver.
Which is the largest region during the
forecast period in the Global Flavoring Syrup and Concentrate Market? North
America is the largest region during the forecast period.
Which segment accounted for the largest
market share in the Global Flavoring Syrup and Concentrate Market? The Beverage
segment accounted for the largest market share in 2023.
Who are the key market players in the
Global Flavoring Syrup and Concentrate Market? Key players include Kerry Group,
Monin Inc., PepsiCo, and Tate & Lyle PLC.
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