
Global Meat Speciation Testing Market Size By Type (PCR, ELISA), By Application (Raw Meat, Deli Meats), By Region, And Segment Forecasts, 2023 to 2032
Report Id: 10871 | Published Date: Feb 2023 | No. of Pages: | Base Year for Estimate: Feb 2023 | Format:
The Global Meat Speciation Testing Market was valued at USD 1.9 billion in 2023 and is projected to surpass USD 3.5 billion by 2031, growing at a CAGR of 7.8% during the forecast period from 2023 to 2031. The demand for meat speciation testing is driven by rising concerns over food authenticity, stringent regulatory frameworks, and increasing incidences of food fraud globally. These tests are essential for ensuring the integrity of meat products by verifying species content and preventing mislabeling.
Drivers
Increasing Food Safety Concerns: Rising
cases of food adulteration and contamination have heightened consumer demand
for accurate labeling and authentication of meat products.
Stringent Regulatory Requirements:
Governments and regulatory bodies across the globe are mandating meat
speciation testing to uphold food safety and prevent fraud.
Technological Advancements in Testing:
Innovations such as polymerase chain reaction (PCR) and enzyme-linked
immunosorbent assays (ELISA) are improving the accuracy and efficiency of meat
speciation tests.
Restraints
High Cost of Testing Equipment and
Procedures: Advanced testing technologies can be expensive, limiting their
adoption in small-scale industries.
Complex Regulatory Landscape: Variations in
food safety regulations across regions pose challenges to market players in
ensuring compliance.
Opportunities
Rising Demand in Emerging Economies: With
increasing awareness about food safety in Asia-Pacific and Latin America, these
regions present significant growth opportunities.
Integration of AI and Big Data Analytics:
Advanced technologies can streamline testing processes, enabling faster and
more accurate results.
Market by Test Type Insights
The PCR-based testing segment dominated the
market in 2023, accounting for over 40% of the revenue. Its precise, rapid, and
reliable detection capabilities make it the preferred choice.
ELISA-based testing is expected to grow at
the fastest rate due to its affordability and effectiveness in detecting
multiple species.
Market by End-Use Insights
The processed meat industry emerged as the
largest consumer in 2023, driven by the growing demand for packaged and
ready-to-eat meat products.
The food service industry is also
witnessing robust growth as restaurants and caterers prioritize food safety and
authenticity.
Market by Regional Insights
Europe held the largest market share in
2023, owing to stringent food safety regulations and high consumer awareness.
The Asia-Pacific region is projected to
grow at the highest CAGR during the forecast period, driven by rising
urbanization, increasing disposable incomes, and growing demand for meat
authentication.
Competitive Scenario
Key players in the Global Meat Speciation
Testing Market include Eurofins Scientific, Neogen Corporation, Bio-Rad
Laboratories Inc., IDEXX Laboratories, and SGS S.A. These companies are
focusing on innovative testing solutions, expanding their product portfolios,
and forming strategic partnerships to strengthen their market presence.
Key Developments:
2023: Neogen Corporation launched a rapid
meat speciation testing kit with enhanced sensitivity.
2024: SGS S.A. opened a state-of-the-art
testing facility in Asia-Pacific to cater to the rising demand in the region.
2025: Eurofins Scientific introduced an
AI-driven testing solution for real-time meat authenticity verification.
Scope
of Work – Global Meat Speciation Testing Market
Report
Metric |
Details |
Market Size (2023) |
USD 1.9 billion |
Projected Market Size (2031) |
USD 3.5 billion |
CAGR (2023–2031) |
7.8% |
Key Segments |
Test Type, End-Use, Region |
Growth Drivers |
Increasing food safety concerns,
regulatory requirements, technological advancements |
Opportunities |
Emerging markets, AI integration |

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