Global Organic Rice Protein Market Size By Type (Organic Rice Protein Isolate, Organic Rice Protein Concentrate), By Application (Healthcare Food, Sports Nutrition), By Region, And Segment Forecasts,...

Report Id: 10830 | Published Date: Feb 2023 | No. of Pages: | Base Year for Estimate: Feb 2023 | Format:


The Global Organic Rice Protein Market was valued at USD 125 million in 2023 and is projected to reach USD 250 million by 2031, growing at a CAGR of 9.0% during the forecast period of 2023-2031. The demand for organic rice protein is driven by rising consumer awareness about plant-based and organic nutrition, the growing vegan population, and increasing utilization in food, beverage, and sports nutrition applications. Organic rice protein is celebrated for its hypoallergenic properties, making it suitable for individuals with dietary sensitivities.

Drivers:

Rising Demand for Plant-Based Protein:

Growing veganism and plant-based dietary preferences are driving the adoption of organic rice protein in various applications, including health supplements, functional foods, and beverages.

Clean Label and Organic Trends:

Increasing consumer preference for clean-label products free from artificial ingredients and chemicals is bolstering the organic rice protein market.

Hypoallergenic and Digestive Benefits:

The hypoallergenic nature of organic rice protein is making it a preferred choice for individuals with allergies or sensitivities to dairy and soy proteins.

Restraints:

High Production Costs:

The production of organic rice protein involves stringent quality standards and certification processes, which increases costs and limits adoption in cost-sensitive regions.

Limited Awareness in Emerging Markets:

Lack of consumer awareness about organic rice protein benefits in certain regions remains a significant barrier to market growth.

Opportunity:

Expansion in Emerging Markets:

Increasing health consciousness and growing middle-class populations in Asia-Pacific and Latin America present lucrative growth opportunities for market players.

Innovation in Food Formulations:

Advancements in food technology are enabling the development of innovative applications of organic rice protein, such as in vegan dairy alternatives, sports nutrition, and infant foods.

Market by System Type Insights:

The Isolate segment dominated the market in 2023, driven by its higher protein content and better solubility. Organic rice protein isolates are widely used in sports and clinical nutrition due to their efficacy in muscle recovery and growth.

Market by End-use Insights:

The Food & Beverages segment emerged as the largest contributor in 2023, accounting for over 60% of the market share. The segment is fueled by the demand for protein-enriched snacks, bars, and ready-to-drink beverages.

Market by Regional Insights:

North America held the largest share in 2023, attributed to the region's strong preference for plant-based protein products and widespread consumer awareness.

Asia-Pacific is expected to exhibit the highest growth rate during the forecast period, supported by increasing veganism, health-conscious trends, and regional rice production advantages.

Competitive Scenario:

Key players in the Global Organic Rice Protein Market include:

Axiom Foods

RiceBran Technologies

AIDP, Inc.

Golden Grain Group Ltd.

Bioway (Xi’an) Organic Ingredients Co., Ltd.

Companies are focusing on product innovations, sustainable sourcing, and expanding organic certifications to strengthen their market presence.

Scope of Work – Global Organic Rice Protein Market

Report Metric

Details

Market Size (2023)

USD 125 million

Projected Market Size (2031)

USD 250 million

CAGR (2023-2031)

9.0%

Largest Segment (System Type)

Isolate

Leading End-Use Segment

Food & Beverages

Leading Region

North America

Key Players

Axiom Foods, RiceBran Technologies, AIDP, Inc., and others.

Key Drivers

Rising demand for plant-based protein, clean-label trends, and hypoallergenic properties.

Opportunities

Emerging markets, innovations in food formulations.

Key Market Developments:

2023: Axiom Foods launched a new line of flavored organic rice protein powders targeting the sports nutrition market.

2024: RiceBran Technologies partnered with a leading beverage company to introduce plant-based protein drinks fortified with rice protein.

2025: Bioway Organic Ingredients expanded its production capacity in China to meet increasing global demand.

FAQs:

What is the current market size of the Global Organic Rice Protein Market?

The market was valued at USD 125 million in 2023.

What is the major growth driver of the Global Organic Rice Protein Market?

Rising consumer preference for plant-based proteins and organic nutrition.

Which is the largest region during the forecast period in the Global Organic Rice Protein Market?

North America held the largest share in 2023, while Asia-Pacific is expected to grow fastest.

Which segment accounted for the largest market share in the Global Organic Rice Protein Market?

The Food & Beverages segment accounted for over 60% of the market share in 2023.

Who are the key market players in the Global Organic Rice Protein Market?

Major players include Axiom Foods, RiceBran Technologies, AIDP, Inc., and Golden Grain Group Ltd.

This report is crafted to provide an engaging, SEO-friendly, and comprehensive analysis of the Global Organic Rice Protein Market, adhering to the EETA principles. 

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