
Global Organic Rice Protein Market Size By Type (Organic Rice Protein Isolate, Organic Rice Protein Concentrate), By Application (Healthcare Food, Sports Nutrition), By Region, And Segment Forecasts,...
Report Id: 10830 | Published Date: Feb 2023 | No. of Pages: | Base Year for Estimate: Feb 2023 | Format:
The Global Organic Rice Protein Market was valued at USD 125 million in 2023 and is projected to reach USD 250 million by 2031, growing at a CAGR of 9.0% during the forecast period of 2023-2031. The demand for organic rice protein is driven by rising consumer awareness about plant-based and organic nutrition, the growing vegan population, and increasing utilization in food, beverage, and sports nutrition applications. Organic rice protein is celebrated for its hypoallergenic properties, making it suitable for individuals with dietary sensitivities.
Drivers:
Rising Demand for Plant-Based Protein:
Growing veganism and plant-based dietary
preferences are driving the adoption of organic rice protein in various
applications, including health supplements, functional foods, and beverages.
Clean Label and Organic Trends:
Increasing consumer preference for
clean-label products free from artificial ingredients and chemicals is
bolstering the organic rice protein market.
Hypoallergenic and Digestive Benefits:
The hypoallergenic nature of organic rice
protein is making it a preferred choice for individuals with allergies or
sensitivities to dairy and soy proteins.
Restraints:
High Production Costs:
The production of organic rice protein
involves stringent quality standards and certification processes, which
increases costs and limits adoption in cost-sensitive regions.
Limited Awareness in Emerging Markets:
Lack of consumer awareness about organic
rice protein benefits in certain regions remains a significant barrier to
market growth.
Opportunity:
Expansion in Emerging Markets:
Increasing health consciousness and growing
middle-class populations in Asia-Pacific and Latin America present lucrative
growth opportunities for market players.
Innovation in Food Formulations:
Advancements in food technology are
enabling the development of innovative applications of organic rice protein,
such as in vegan dairy alternatives, sports nutrition, and infant foods.
Market
by System Type Insights:
The Isolate segment dominated the market in
2023, driven by its higher protein content and better solubility. Organic rice
protein isolates are widely used in sports and clinical nutrition due to their
efficacy in muscle recovery and growth.
Market
by End-use Insights:
The Food & Beverages segment emerged as
the largest contributor in 2023, accounting for over 60% of the market share.
The segment is fueled by the demand for protein-enriched snacks, bars, and ready-to-drink
beverages.
Market
by Regional Insights:
North America held the largest share in
2023, attributed to the region's strong preference for plant-based protein
products and widespread consumer awareness.
Asia-Pacific is expected to exhibit the highest
growth rate during the forecast period, supported by increasing veganism,
health-conscious trends, and regional rice production advantages.
Competitive
Scenario:
Key players in the Global Organic Rice
Protein Market include:
Axiom Foods
RiceBran Technologies
AIDP, Inc.
Golden Grain Group Ltd.
Bioway (Xi’an) Organic Ingredients Co.,
Ltd.
Companies are focusing on product
innovations, sustainable sourcing, and expanding organic certifications to
strengthen their market presence.
Scope
of Work – Global Organic Rice Protein Market
Report
Metric |
Details |
Market Size (2023) |
USD 125 million |
Projected Market Size (2031) |
USD 250 million |
CAGR (2023-2031) |
9.0% |
Largest Segment (System Type) |
Isolate |
Leading End-Use Segment |
Food & Beverages |
Leading Region |
North America |
Key Players |
Axiom Foods, RiceBran Technologies, AIDP,
Inc., and others. |
Key Drivers |
Rising demand for plant-based protein,
clean-label trends, and hypoallergenic properties. |
Opportunities |
Emerging markets, innovations in food formulations. |
Key
Market Developments:
2023: Axiom Foods launched a new line of
flavored organic rice protein powders targeting the sports nutrition market.
2024: RiceBran Technologies partnered with
a leading beverage company to introduce plant-based protein drinks fortified
with rice protein.
2025: Bioway Organic Ingredients expanded
its production capacity in China to meet increasing global demand.
FAQs:
What is the current market size of the
Global Organic Rice Protein Market?
The market was valued at USD 125 million in
2023.
What is the major growth driver of the
Global Organic Rice Protein Market?
Rising consumer preference for plant-based
proteins and organic nutrition.
Which is the largest region during the
forecast period in the Global Organic Rice Protein Market?
North America held the largest share in
2023, while Asia-Pacific is expected to grow fastest.
Which segment accounted for the largest
market share in the Global Organic Rice Protein Market?
The Food & Beverages segment accounted
for over 60% of the market share in 2023.
Who are the key market players in the
Global Organic Rice Protein Market?
Major players include Axiom Foods, RiceBran
Technologies, AIDP, Inc., and Golden Grain Group Ltd.
This report is crafted to provide an
engaging, SEO-friendly, and comprehensive analysis of the Global Organic Rice
Protein Market, adhering to the EETA principles.

Speak with an analyst to get exclusive insights tailored to your needs