
Global Spirulina Market Size By Type (Spirulina Powder, Spirulina Tablet), By Application (Health Products, Feed), By Region, And Segment Forecasts, 2023 to 2032
Report Id: 10842 | Published Date: Feb 2023 | No. of Pages: | Base Year for Estimate: Feb 2023 | Format:
The Global Spirulina Market was valued at USD 495 million in 2023 and is projected to surpass USD 1.2 billion by 2031, growing at a CAGR of 10.8% during the forecast period of 2023–2031. Spirulina, a nutrient-dense cyanobacteria, is widely used as a dietary supplement due to its high protein content, essential amino acids, vitamins, and antioxidants. Increasing consumer demand for plant-based and natural protein sources, coupled with rising awareness about health and wellness, is driving the spirulina market.
Drivers
Rising Popularity of Plant-Based Proteins:
Growing interest in veganism and plant-based diets is significantly boosting
spirulina's adoption as a sustainable and protein-rich superfood.
Health and Wellness Trends: Increasing
awareness about the health benefits of spirulina, including its
anti-inflammatory and immune-boosting properties, is propelling market demand.
Supportive Government Initiatives:
Governments and organizations are encouraging spirulina cultivation to combat
malnutrition and promote sustainable food production.
Restraints
High Production Costs: Spirulina
cultivation involves significant expenses related to controlled environmental
conditions and water management, limiting its affordability.
Taste and Accessibility Issues: The
distinct taste of spirulina may not appeal to all consumers, and limited
availability in certain regions poses a challenge.
Opportunity
Expansion in Functional Food and Beverage
Applications: Increasing innovation in food and beverage formulations, such as
spirulina-infused smoothies and snacks, is creating lucrative opportunities.
Growing Demand in Nutraceuticals and
Cosmetics: Spirulina’s natural antioxidant properties make it a sought-after
ingredient in nutraceuticals and skincare products.
Market by System Type Insights
The Powdered Spirulina segment dominated
the market in 2023 due to its versatility in food and beverage applications.
Spirulina in powdered form is widely used in smoothies, energy bars, and
dietary supplements, catering to the growing demand for natural protein-rich
ingredients.
Market by End-Use Insights
In 2023, the Dietary Supplements segment
accounted for the largest share of the market. Spirulina's rich nutritional
profile and ability to address dietary deficiencies drive its widespread
adoption in supplement formulations. Additionally, the Food and Beverage
segment is anticipated to witness significant growth owing to the rising trend
of superfood-based products.
Market by Regional Insights
North America held the largest share of the
Spirulina Market in 2023, supported by high health awareness and a strong
demand for natural supplements. Meanwhile, the Asia-Pacific region is poised to
witness the fastest growth during the forecast period, driven by increasing
investments in algae farming and the adoption of spirulina-based products in
emerging economies such as India and China.
Competitive Scenario
Key players in the Global Spirulina Market
include DIC Corporation, Cyanotech Corporation, Earthrise Nutritional, E.I.D
Parry, NOW Foods, and Pond Technologies. Companies are investing in R&D to
enhance the efficiency of spirulina production and develop innovative
applications across food, nutraceuticals, and cosmetics. Recent developments
include:
DIC Corporation (2023): Launched a
premium-grade spirulina powder targeting high-end dietary supplements.
Pond Technologies (2024): Partnered with
food manufacturers to develop functional spirulina-based snacks.
Scope
of Work – Global Spirulina Market
Report
Metric |
Details |
Market Size (2023) |
USD 495 million |
Projected Market Size (2031) |
USD 1.2 billion |
CAGR (2023–2031) |
10.8% |
Key Segments Covered |
Form (Powder, Tablets, Liquid); End-Use
(Dietary Supplements, Food & Beverage, Cosmetics, Pharmaceuticals) |
Key Market Drivers |
Growing preference for plant-based
proteins, health and wellness trends |
Opportunities |
Expansion in functional foods and
nutraceuticals |
Key
Market Developments
2023: Earthrise Nutritional launched an
organic spirulina powder line aimed at vegan consumers.
2024: Cyanotech Corporation expanded its
production capacity in Hawaii to meet the rising demand in North America and
Asia.
2025: E.I.D Parry introduced a spirulina
extract for skincare applications, leveraging its antioxidant properties.
FAQs
What is the current market size of the
Global Spirulina Market? The market was valued at USD 495 million in 2023.
What is the major growth driver of the
Spirulina Market? The rising demand for plant-based proteins and health-focused
dietary supplements is driving market growth.
Which is the largest region during the
forecast period in the Spirulina Market? North America is the largest market,
while Asia-Pacific is expected to register the fastest growth.
Which segment accounted for the largest
market share in the Spirulina Market? The Dietary Supplements segment held the
largest market share in 2023.
Who are the key market players in the
Spirulina Market? Major players include DIC Corporation, Cyanotech Corporation,
Earthrise Nutritional, and E.I.D Parry.
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